Aromatic and fresh with notes of pear and white flowers. Perfect for seafood pairings.
750ml
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Barrel-fermented, creamy texture with citrus lift. Limited production from select blocks.
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Limited Release Chardonnay
Barrel-fermented, creamy texture with citrus lift. Limited production from select blocks.
13.5% ABV
“Decant for 30 minutes before serving to allow the complex aromas to fully bloom. Serve at 60-65°F (15-18°C).”
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